Alright heres an old recipe from a family friend named themas and its pretty awesome for adding to french bread
Sour Cream
butter
Parmesan cheese
French bread
Ok basically cut a french bread in half make to have 2 long slabs of french bread as a result. Then cut them to whatever serving size pieces you would like. pre-heat your oven to 375F bout now, by the time you finish the next steps it should be ready. Butter all the pieces of the bread at once. After buttering, put a layer of sour cream on each piece now. Cover the sour cream areas fully with parmesan cheese, and if the oven is ready, bake for 20 minutes or until sour cream with the cheese on it bubbles. This recipe is great for speghetti and it really enchances french bread and creates a good use for yesterdays french bread.
